- Fish Food
- Kahojo Fish Food
- Kahoja Goldfish Food Pellets
Kahoja Goldfish Food Pellets
The premium Goldfish pellet for the in its price range. Compare the fiber content of 8% to the generally 3%-5% of most other competing brands including the otherwise good Hikari Gold. Reference: Fish Nutrition: Fiber.
Kahoja Goldfish Pellets Ingredients: Premium Whole Fish Meal, Shrimp Meal, Wheat Flour, Soybean Meal, Corn, Yeast, Spirulina Algae, Fish Oil, Vitamin A, Vitamin D3, Vitamin E, Vitamin K3, Vitamin B1, Vitamin B2, Vitamin B6, Vitamin B12, D-Biotin, D-Calcium Pantothentate, Folic Acid, Nicontinamide, L-Ascorbate-2, Phosphate Isositol, Glycine Iron Complex, Glycine Copper Complex, Manganese Aminoate Complex, Zinc Methionine Complex, Magnesium Sulfate, Potassium Chloride, Sodium Selenite, Calcium Iodate, Cobaltous Acetate, Monocalcium Phosphate, Choline /chloride, Potassium Sorbate, BHT, ß-Glucan.
Analysis: Protein 35%, Fat 4%, Fibre 8%, Ash 15%, Moisture 10%, Calcium 1.2%, Phosphorus 1%, Lysine 1.8%.
Sanyu/Kahoja Fish foods are made from many of the same quality food source ingredients as many better known brands in North America such as Hikari often with better analysis that are more accurate to the latest information similar to the Clay Neighbor's fish food crumbles!
• Compare Kahoja to Hikari & other popular high quality Asian made fish foods, except at a lower price! Compare to most any brand in analysis too!
Kahoja Tropical Fish Food Flake in particular has a better analysis than most premium brands as per the proven science of optimizing fiber in particular as well as lowering oxidative stress via lower energy levels. Reference: Fish Nutrition: Fiber
QUOTE FROM ABOVE REFERENCED ARTICLE: "MORE IMPORTANTLY, it has been proven that bacteria feed on the digestible portion soluble fiber (which is about 10%). According to fish food guru Clay Neighbors, this bacteria is what breaks down food sources in the digestive system of fish, much more effectively than pro-biotics would. Since this is a small percentage of an aspect that most fish foods are already low on, the results is poor bacterial aid to digestion with the vast majority of fish foods, including what many consider to be the premium brands.